Roasted Grape and Sausage Pasta

I know this one sounds strange, but give it a whirl. I used Andouille Sausage, but it is really spicy, so if you don't dig spice use kielbasa instead.

Preheat oven to 400 degrees

3 cups of grapes (I like green and red.)
1 lb. of andouille sasuage sliced at a 45 degree angle
1 package of pre-sliced mushrooms
1 handful of grape tomatoes
1 package of whole wheat fusilli pasta
freshly grated parm

put the top 4 ingredients on a jelly roll pan. Drizzle enough olive oil over the ingredients and toss. spread in an even layer on the pan, then salt and pepper. Place in the oven for about 30 minutes. While everything is roasting away in the oven, cook the pasta according to the package instructions.

Now mix everything together and sprinkle with freshly grated parm.

Enjoy!!!